Slow Cooker Mississippi Pork Roast is a savory, sweet and spicy pork roast that is tender to the touch and falls apart with ease. It takes minutes to prepare and can be paired with a variety of sides. Your family will fall in love with this incredibly flavorful, melt in your mouth pork roast!
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Ingredients:
- 1 Package Smithfield Homestyle Marinated Fresh Pork Roast
- 1 Package Ranch Seasoning
- 1 Package Au Jus Gravy Mix
- 1/4 Cup Butter
- 8-10 Pepperoncini Peppers
Slow Cooker Mississippi Pork Instructions
1 ) Add pork roast to slow cooker. Sprinkle ranch and au jus packages on top. Top with a stick of butter and peppers.
2 ) Cook on low 6 hours.
3 ) Shred with a fork and serve.
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Recipe Notes:
*If you are not a fan of peppers, you do not have to eat them, but they are great to add flavor during the cooking process.
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