These chicken cheese rolls are very soft cheesy and delicious!
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INGREDIENTS:
- 250g (2 cups) all-purpose flour
- 1 tsp instant dry yeast
- 1 tbsp sugar
- 125ml (1/2 cup) warm milk
- 1 large egg, whisked. (take 1 tbsp for glazing)
- 3 tbsp unsalted butter/margarine
- 1 tsp salt
The filling:
- 2 tbsp oil,
- 1 onion,
- 1 carrot,
- 1 stalk green onion,
- 1 cup shredded cooked chicken,
- 1 tsp plain flour,
- 1 cup milk,
- seasoning (salt, pepper, chili flakes, parsley, turmeric, to taste).
- 1 cup or more of shredded cheese.
PLEASE GO TO NEXT PAGE FOR THE INSTRUCTIONS!