The kids will love this easy recipe for Crock-Pot Sweet Sloppy Joes! Ground beef is flavored with onion, celery, some basic condiments and spices, and then a touch of brown sugar for sweetness! Serve with chips or fries for a weeknight dinner the whole family will love!
The beauty of this Crock-Pot Sweet Sloppy Joes recipe lies not only in its irresistible taste but also in its ease of preparation. With just a few simple ingredients and the convenience of a slow cooker, you can transform ordinary ground meat into a delicious, saucy filling that will satisfy even the heartiest of appetites.
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The slow cooking process allows the flavors to meld together, creating a rich and robust sauce that permeates every morsel of the meat. As the Crock-Pot works its magic, the meat becomes tender and succulent, absorbing all the wonderful flavors from the aromatic sauce.
What sets this Sweet Sloppy Joes recipe apart is the delightful twist of sweetness. The addition of brown sugar, molasses, or honey adds depth and complexity to the flavor profile, perfectly balancing the savory elements and bringing a hint of caramelized sweetness to each bite. It’s a symphony of flavors that will have you savoring every mouthwatering moment.
Whether you’re hosting a casual gathering, planning a family dinner, or simply craving a comforting and satisfying meal, the Crock-Pot Sweet Sloppy Joes recipe is sure to please. The convenience of the slow cooker allows you to set it and forget it, giving you more time to relax and enjoy the anticipation of the flavors developing.
As you take your first bite of the Crock-Pot Sweet Sloppy Joes, you’ll be greeted with a medley of textures and flavors—a soft bun, a savory and slightly sweet filling, and a burst of tanginess from optional toppings such as pickles or coleslaw. The combination is simply irresistible.
So, why settle for ordinary Sloppy Joes when you can elevate your culinary experience with the Crock-Pot Sweet Sloppy Joes recipe? Indulge in the perfect balance of savory and sweet flavors, tender meat, and a saucy delight that will satisfy your cravings and warm your soul. Get ready to savor each delectable bite and discover a new level of Sloppy Joes bliss.
Ingredients
- 1 Pound Extra Lean Ground Beef
- 1 Medium Yellow Onion Chopped
- 1 Rib Celery Sliced Thin
- 3/4 Cup Ketchup
- 1/2 Teaspoon Prepared Yellow Mustard
- 1 Tablespoon Brown Sugar
- 1/4 Teaspoon Kosher Salt
- 1/4 Teaspoon Freshly Ground Black Pepper
- SHOP ON AMAZON:
- ==> All-Clad Hard-Anodized Nonstick Fry Pan
- ==> AmazonBasics Pre-Seasoned
- ==> Aluminum Nonstick Frying Pan
Servings: 6 People
Prep Time 20Minutes
Cook Time 4Hours On LOW
Instructions:
1 ) In a large skillet on medium-high heat, brown ground beef on the stove top. Drain off excess fat and add cooked meat to a 5 quart or larger slow cooker.
2 ) Add remaining ingredients to the slow cooker and stir to combine.
3 ) Cover and cook on LOW for 4 hours.
4 ) Spoon finished Sloppy Joe meat mixture onto hamburger buns and enjoy!
Recipe Notes:
We like Schar Classic White Rolls for gluten-free hamburger buns.
Nutrition information is based on recipe for the Sloppy Joe filling and does not include the bun or bread that you may serve it on.
Nutrition Information
Calories: 168kcal, Total Fat: 5g, Saturated Fat: 2g, Polyunsaturated Fat: 0.02g, Monounsaturated Fat: 0.01g, Cholesterol: 47mg, Sodium: 421mg, Potassium: 50mg, Carbohydrates: 13g, Dietary Fiber: 0.4g, Sugars: 10g, Protein: 16g, Vitamin A: 4%, Vitamin C: 6%, Calcium: 1%, Iron: 11%
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