Slow Cooker Cabbage Rolls

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INSTRUCTIONS:

1 ) Peel 8-12 big Leaves off the Cabbage head and place in a microwave-safe dish. Cover in about an inch of water and microwave on high for 2 min.

2 ) In a mixing bowl combine tomato sauce, egg, turkey or beef, rice, onion soup, and cheese, and mix with fingers until well combined.

3 ) Grease your crockpot with some Pam cooking spray.

4 ) Carefully place a ball of the meat mixture into the middle of each cabbage leaf and roll up into a ball, and place on the bottom of your crockpot seam side down. Do this until all your meat mixture is gone.

5 ) After you have all your cabbage rolls in the crockpot, pour the 3 cups of Tomato Juice on top.

6 ) Cook on low for 6-8 hours.

Daven Klarsen
Daven Klarsen is a technology writer and researcher. He's also an avid sports fan, especially when it comes to the LAL. When not working, you can usually find him tweaking his Android devices or watching soccer news.

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